Author:

The Takamaka Team

Cocktails

MANGO MOJITOS

By on 30th January 2017
The Seychelles has been an international destination for centuries, arguably before the written record of its discovery back in the 16th century. We’re used to travellers and merchants dropping in and leaving a some distinct part of their own culture behind in paradise, and the islands are still frequented by arrivals from all corners of the globe who have left their distinctive mark.
Lifestyle Travel

THE SEYCHELLES BUCKET LIST

By on 30th January 2017
The Seychelles is a destination that has made itself onto many bucket lists – and rightfully so. If you’re lucky enough to visit this island paradise, these are the 10 things you absolutely, positively, unquestionably have to do in the Seychelles.
Lifestyle

THE HISTORY OF RUM IN THE SEYCHELLES

By on 5th January 2017
Before the smooth taste of Takamaka Rum was crafted and perfected to be the product you know today, residents and visitors to the Seychelles have long enjoyed different incarnations of this delicious drink.
Lifestyle Travel

WIND, WATER, AND EARTH AROUND THE SEYCHELLES

By on 30th November 2016
When escaping the office there are normally three items to tick off your vacation list: swimming costume, towel, and beach destination. Takamaka Rum’s home, the Seychelles, is the perfect location to unwind and soak up those sunrays. After all, it is truly a 365-day-a-year holiday destination - with an average temperature of 27°C throughout the year.
Food

BABY PIGLET WITH RUM AND RAISIN SAUCE

By on 30th November 2016
You’ll never forget seeing a Seychelles sunset. Especially when you consider that the highest point across all the islands is 909 metres, with the average island (there are 115 across the Seychelles) only 30 metres above sea level, nothing will be blocking your view. This geological fact means wherever you are eating your evening meal it always comes standard with a stunning view of the setting sun.